Page 60 - Workzbe Cookbook

Creamy Cajun Coleslaw

Coleslaw makes for a refreshing vegetable side. Sometimes it can be loaded
down with a lot of mayonnaise. This coleslaw variation is light but full of
flavor.

Ingredients for coleslaw: Instructions for coleslaw:
- half a head of red cabbage 1. Clean and shred the veggies.
- half a head of green 2. Combine everything in a bowl, mix
cabbage well.
- 3 large carrots 3. Chill in the fridge for at least 2 hours.
- 1/2 red onion Serve cold.

- 1/2 cup plain Greek yogurt
- 1/2 cup low fat mayo
- 1 Tbs red wine vinegar
- 1 Tbs Worcestershire
sauce
- 1/2 Tbs spicy mustard
- 1-2 Tbs Cajun seasoning
- 1 Tbs hot sauce
- 2 tsp sugar