Page 25 - 2020 Altiora Vol 72
P. 25

WHA
                                                                    WHAT’S NEW                                | 25
                                                                              T’S NEW

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        CULTIVATING SUSTAINABILITY
        CUL  TIV A TING SUST    AINABILITY







































        Year 8 Technology students have been studying Agriculture this year.  The classes have been
        actively involved in growing crops from seeds in the School’s new greenhouse. The students
        have been working in ‘Growing Groups’ to research, cultivate and promote their crops,
        electing to grow mini cucumbers, coriander, chives, kale, rocket, radish, spinach, oregano and
        beetroot. These crops were then donated to the School canteen.

        TEACHERS’ GUILD EXCELLENCE IN TEACHING AWARDS
        TEA  CHERS’ GUILD EX       CELLENCE IN TEA        CHING A    W  ARDS

































       In October, in conjunction with World Teachers’ Day, the School community celebrated the
       acknoweldgement, by the Teachers’ Guild (NSW), of four BMGS teachers, for ‘the difference
       they have made in the lives of their students’.  We congratulate Ms Danie Evans (Senior School,
       Drama), Mr Scott Bell (Junior School), Mrs Elaine Manners (Senior School , English) and
       Mrs Priscilla Price (Senior School Mathematics) on their nominations.
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