Page 143 - Erasmus+ : Food on Europe's Tables
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137 Travel Reports of the Meetings 138
Time to
Say Goodbye
After this very rewarding week, it was time to say goodbye. The students had
a hard work, they were very serious about their commitments but also had a
lot of fun and increased their knowledge about food and Portuguese culture.
The most striking issue was that ALL mixed with ALL most of the time and
regretted having to leave.
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