Page 16 - Jagseven - Will and Fran

Goats Cheese Tortellini

with a red pepper sauce

Prepare the Red Pepper Sauce
To serve your starter (approx. 10 minutes)

1. On a high heat bring a pan of salted water to the boil. INGREDIENTS REQUIRED
TO SERVE YOUR STARTER:
2. Add your red pepper sauce to a small saucepan and on a
medium heat warm the sauce through, adding a knob of • Prepared goats cheese tortellini
butter to finish it off.
• Prepared red pepper sauce
3. Once your sauce is hot, and your water is boiling, gently
lower your tortellini's into the water ensuring you have a • 5g butter
timer set for 60 seconds.
EQUIPMENT NEEDED:
4. Once they have been in the water for 60 seconds remove • Saucepan of salted
gently and place on a plate to allow any excess water to boiling water
drain off.

5. Add the red pepper sauce to the serving plate/bowl, gently • small saucepan
place your tortellini's on top.
• plates/ bowls to serve
6. Serve and enjoy!