Page 71 - scales manual v1014 web
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SETRA Page 71
SETRA EZ COUNT
1. Press the zero key to make sure the scale is reading “0.00”.
2. Press and hold the zero key and then press the count key.
3. The scale will display “SPAn”.
4. Press the zero key to enter the span menu and display “L xxxxx”,
where xxxxx is the scale’s first calibration point.
5. Press the count key repeatedly to display each calibration point available.
6. When the desired calibration point is displayed, load the displayed
weight on the pan, and press the zero key.
7. The scale will display “bUSY”, and then return to the normal weighing
mode.
8. Remove the weights from the pan, press zero to zero the display.
SETRA QUICK COUNT
1. Put scale in grams or lbs
2. Press and hold the “ZERO” key until “CAL” is displayed
3. Use the “SAMPLE” key to adjust cal weight
4. Put specified weight on scale and wait until calibration is complete
SETRA SUPER COUNT
1. Press the reset key.
2. Press the units key until the scale reads in the units of the known weight.
3. Place the known weight on the pan.
4. Enter the value of the known weight.
5. Press the setup/cal key.
SETRA EL
1. Press TARE key to zero scale
2. Hold down TARE key then press MODE key, then release both
3. Press MODE key, then TARE key to adjust cal weight value
4. Place weight and press MODE key
SETRA C
1. Remove all weight from the pan.
2. Press the — key, then the clear key.
3. Press the zero key.
4. Press the conv key until the scale reads in the units of the known weight.
5. Place the known weight on the pan.
6. Enter the value of the known weight.
7. Press the setup/cal key.
SETRA BL
1. Press Tare key to zero the scale
2. Press Cal Key
3. If using full scale cap, place weight and press Cal
4. If using half cap, press Tare Key, then Cal key
© 2014 ScaleResource.com
SETRA EZ COUNT
1. Press the zero key to make sure the scale is reading “0.00”.
2. Press and hold the zero key and then press the count key.
3. The scale will display “SPAn”.
4. Press the zero key to enter the span menu and display “L xxxxx”,
where xxxxx is the scale’s first calibration point.
5. Press the count key repeatedly to display each calibration point available.
6. When the desired calibration point is displayed, load the displayed
weight on the pan, and press the zero key.
7. The scale will display “bUSY”, and then return to the normal weighing
mode.
8. Remove the weights from the pan, press zero to zero the display.
SETRA QUICK COUNT
1. Put scale in grams or lbs
2. Press and hold the “ZERO” key until “CAL” is displayed
3. Use the “SAMPLE” key to adjust cal weight
4. Put specified weight on scale and wait until calibration is complete
SETRA SUPER COUNT
1. Press the reset key.
2. Press the units key until the scale reads in the units of the known weight.
3. Place the known weight on the pan.
4. Enter the value of the known weight.
5. Press the setup/cal key.
SETRA EL
1. Press TARE key to zero scale
2. Hold down TARE key then press MODE key, then release both
3. Press MODE key, then TARE key to adjust cal weight value
4. Place weight and press MODE key
SETRA C
1. Remove all weight from the pan.
2. Press the — key, then the clear key.
3. Press the zero key.
4. Press the conv key until the scale reads in the units of the known weight.
5. Place the known weight on the pan.
6. Enter the value of the known weight.
7. Press the setup/cal key.
SETRA BL
1. Press Tare key to zero the scale
2. Press Cal Key
3. If using full scale cap, place weight and press Cal
4. If using half cap, press Tare Key, then Cal key
© 2014 ScaleResource.com
