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                  92                    CHAPTER 3   CONSUMER PREFERENCES AND THE CONCEPT OF UTILITY
                  3.3                   A consumer’s willingness to substitute one good for another will depend on the com-

                  SPECIAL               modities in question. For example, one consumer may view Coke and Pepsi as perfect
                  PREFERENCES           substitutes and always be willing to substitute a glass of one for a glass of the other. If
                                        so, the marginal rate of substitution of Coke for Pepsi will be constant and equal to 1,
                                        rather than diminishing. Sometimes a consumer may simply be unwilling to substitute
                                        one commodity for another. For example, a consumer might always want exactly 1
                                        ounce of peanut butter for each ounce of jelly on his sandwiches and be unwilling to
                                        consume peanut butter and jelly in any other proportions. To cover cases such as these
                                        and others, there are several special utility functions. Here we discuss four: utility func-
                                        tions in the case of perfect substitutes and the case of perfect complements, the
                                        Cobb–Douglas utility function, and quasilinear utility functions.


                                        PERFECT SUBSTITUTES

                  perfect substitutes   In some cases, a consumer might view two commodities as perfect substitutes for one
                  (in consumption) Two  another. Two goods are perfect substitutes when the marginal rate of substitution of one
                  goods such that the mar-  for the other is a constant. For example, suppose David likes both butter (B) and mar-
                  ginal rate of substitution   garine (M) and that he is always willing to substitute a pound of either commodity for a
                  of one good for the other   pound of the other. Then MRS    MRS    1. We can use a utility function such as
                                                                 B,M
                                                                           M,B
                  is constant; therefore, the  U   aB   aM, where a is any positive constant, to describe these preferences. (With this
                  indifference curves are
                                                                                                      B
                                                                    M
                  straight lines.       utility function, MU   a and MU   a. It also follows that MRS B,M    MU MU M
                                                        B
                                        a a   1,  and the slope of the indifference curves will be constant and equal to 	1.)
                                           More generally, indifference curves for perfect substitutes are straight lines, and
                                        the marginal rate of substitution is constant, though not necessarily equal to 1. For
                                        example, suppose a consumer likes both pancakes and waffles and is always willing
                                        to substitute two pancakes for one waffle. A utility function that would describe
                                        his preferences is  U   P   2W, where P is the number of pancakes and W the
                                        number of waffles. With these preferences, MU   1 and MU W    2, so each waf-
                                                                                 P
                                        fle yields twice the marginal utility of a single pancake. We also observe that
                                                     P
                                        MRS P,W    MU MU  W    1 2.  Two indifference curves for this utility function are
                  APPLICA TION  3.3

                  Taste Tests                                      least under blindfold test conditions, most beer
                                                                   drinkers cannot distinguish between brands of
                  If you listen to advertisements on television, you  beer.” He also noted that brewers have devoted
                  might believe that most goods are highly differenti-  “considerable talent and resources . . . to publiciz-
                  ated products and that most consumers have strong  ing real or imagined differences in beers, with the
                  preferences for one brand over another. To be sure,  hope of producing product differentiation.” In the
                  there are differences among brands, and brands vary  end, Elzinga suggested, despite brewers’ efforts to
                  in price. But are brands so different that one producer  differentiate their products from those of their
                  could raise the price of its product without losing a  competitors, most consumers would be quite will-
                  significant portion of its sales?                ing to substitute one brand of beer for another,
                      In looking at the U.S. beer industry, Kenneth  especially if one brand were to raise its price signif-
                  Elzinga observed, “Several studies indicate that, at  icantly. 7


                  7 K. Elzinga, “The Beer Industry,” in W. Adams, The Structure of American Industry, 8th ed. pp.142–143
                  (New York: Macmillan Publishing Company, 1990).
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