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                                         11.2 THE IMPORTANCE OF PRICE ELASTICITY OF DEMAND                      455







                          Price (dollars per unit)  P B  B






                                        I

                                                                      A
                           P A                             II               D    FIGURE 11.9   Why a Profit-Maximizing
                                                                                 elastic Region of the Market Demand Curve
                             0                   Q B                 Q A         Monopolist Will Not Operate on the In-
                                                                                 At point A, on the inelastic region of the
                                             Quantity (units per year)
                                                                                 demand curve D, the monopolist is charg-
                                                                                 ing price P A, and selling quantity Q A . If the
                                                                                 monopolist raises price to P B and decreases
                                                                                 quantity to Q B , thereby moving to point B
                                                                                 on the elastic region of the demand curve,
                                                                                 total revenue increases by area I   area II,
                                                                                 and total costs go down because the
                                                                      MR         monopolist is producing less. Thus, the
                                                                                 monopolist’s profits must go up.



                      APPLICA TION  11.2

                      Chewing Gum, Baby Food,                          almost every grocery store, and markups within a
                                                                       particular product category remain fairly stable over
                      and the IEPR                                     time. For example, the retail markup on candy and
                                                                       chewing gum in most grocery stores is usually be-
                      Supermarkets are not monopolists, but many consumers  tween 30 and 40 percent, while the markup on
                      often shop at the same supermarket week after    baby food and disposable diapers is usually less than
                           7
                      week. This suggests that supermarkets have the abil-  10 percent.
                      ity to mark up prices above marginal costs, an ability  The IEPR can help us understand why the
                      that they evidently take advantage of. For most gro-  markups for chewing gum and candy are so different
                      cery products, the difference between the retail price  from the markups for baby food and disposable dia-
                      that the shopper pays to the supermarket and the  pers. Retailers believe that chewing gum and candy
                      wholesale price that the supermarket pays to its sup-  are impulse purchase items. That is, consumers often
                      pliers (manufacturers or distributors) ranges between  decide to purchase these products on the basis of
                      10 and 40 percent. Interestingly, though, these markups  whims or momentary urges once they are inside the
                      differ systematically across product categories in  store, usually without thinking much about their prices.



                      7 Margaret Slade reports that grocery-store marketing managers believe that fewer than 10 percent of
                      households engage in comparison shopping among local grocery stores to find the lowest-priced items.
                      For the 90 percent of consumers who frequent the same store each week, their choice of store is thought
                      to be determined by location (proximity to home or work) and by the quality of the store (e.g., product
                      variety, freshness of produce). See M. Slade, “Product Rivalry with Multiple Strategic Weapons: An Analysis
                      of Price and Advertising Competition,” Journal of Economics and Management Strategy (Fall 1995): 445–476.
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