Page 150 - Recipebook

Garlic Cheese Sticks Servings: 4 139

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Stir 1 cup almond flour, 1 tbsp garlic powder, 1 tbsp A.Vogel sea salt herb blend, 1-1/4 cup skim milk

cheese, 1 egg, and add a tiny bit of water until batter begins to stick well together.
Place batter flat down on a parchment paper and bake at 350 for 12-15 mins. Top with ground
pepper. After trying this, you will not even want to go back to eating regular garlic bread!