Page 26 - Recipebook
P. 26

Strawberry




                                                                                            Pancakes








                                                                                                             Servings: 1






                                                                                             Directions: In a bowl, whisk together: 1/4
                                                                                                                                            15
                                                                                                  cup of coconut flour, 1/3 cup of fresh

                                                                                             strawberries, 1 tbsp. of ground flaxseed,

                                                                                              1/2 a cup of eggwhites, 1 whole egg, 1/4
                                                                                                       cup of coconut milk. Cook on low-

                                                                                               medium heat with coconut oil spray for
                                                                                                about 4 mins each side. Top with extra

                                                                                                                                    strawberries




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