Page 32 - 2024 JCH Student Handbook

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Food

Meals times are as follows:

Breakfast Monday – Friday 7:30-9:00am / Saturday & Sunday 8:00-10:00am

Lunch Daily 12:30-1:30pm

Afternoon tea Monday - Friday 3:30pm

Dinner Monday 6:25 sharp-7:30pm (Formal Hall)| Tuesday – Sunday 6-7:00pm (Informal)

Note: The kitchen service is closed to students outside of these times. Fruit, bread, and provisions
for making hot drinks are provided in the JCR Kitchenette. Brunches are served a few times
throughout the year, often on a Friday.

Clubbers

The Food Committee organises an event called ‘Clubbers’ – i.e., evening snacks – which usually
takes place once a week throughout the semester (often on Thursday evenings).

Guests at meals

When guests come into College to eat, we need to cover the cost of the meal so that student
fees are not affected. Please fill out a Guest Meal Slip in the kitchen as you collect your meals. The

charge for guest meals is $15 and will be added to your student account.

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Janet Clarke Hall Student Handbook 2024