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Egg Milk Lemon Hair Mask

Items you will need:

● 1 cup full fat milk
● 1 medium-sized ripe organic lemon
● 1 medium-sized raw organic egg yolk

Step-by-Step Instructions

1. Gather your ingredients at your workstation and measure out the
required amounts of milk.
2. Crack your egg and separate the white from the yolk. Add the yolk
into a small mixing bowl.
3. Beat the egg yolk with a small hand whisk or a fork, then, set aside.
4. Wash and cut your medium-sized lemon into halves.
5. Grate the peel from this lemon into the bowl with the egg yolk.
6. Remove the seeds from the lemon flesh and squeeze the juice f
rom it into the mixing bowl.
7. Now, slowly pour in the cup of milk. Gently stir the contents
together as you pour to ensure that they combine together
well.
8. Now, dampen your hair slightly with a little cold water.
9. Use a brush to apply this resulting runny mask to your hair.
10. Apply evenly and ensure that you cover all sections of your scalp
thoroughly.
11. Cover your hair with a shower cap or plastic bag to avoid
unnecessary dripping and allow the mask to work its wonders
for about 30 to 45 minutes.
12. Then, rinse off with plenty of cold water and an optional sulfate-
free shampoo.
13. Apply this treatment about twice a month or even more for an
itch-free and deeply conditioned scalp.