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A STUDY ON FACTORS AFFECTING THE QUALITY STATUS OF EMPLOYEES IN AN IT COMPANY



              Table 5: Variables in the equation           Approach  to  Marketing  of  Services.
                                                           European Journal of Marketing, 12(8), 588-
        Variables        B       Sig.     Exp              601.
                                          (B)
            Age          -.354    .030     .425           Hazlina. (2011). Impacts of service quality
            (20-25) yrs                                    on  customer  satisfaction:  Study  of  Online
            PM           .113     .006     1.119           banking  and  ATM  services  in  Malaysia.
            Help(1)                                        International  Journal  of  Trade  Econ
                                                           Finance, 2(1).
            Target(1)    .362     .003     1.437          Jamal,  A.,  &  Anastasiadou,  K.  (2009).
            Project      .120     .010     .887            Investigating the Effects of Service Quality
            Changing                                       Dimensions  and  Expertise  on  Loyalty.
          11    (2)                                        European  Journal  of  Marketing,  43:  398-

            Allocated    .054     .009     .947            420.
            Time(1)                                       Kasper (1999). Impact of sevice quality on
            BA           .368     .035     .692            customer satisfaction.
            Support(2)                                    Krejcie & Morgan (1970). The sample size
            Quality      .208     .016     .812            determination table.
            Increasing
            Method(2)                                     Krivobokova,  O.V.  (2009).  Evaluating
                                                           Customer  Satisfaction  as  an  Aspect  of
                   6 CONCLUSION                            Quality Management. Proceedings of World
                                                           Academy  of  Science.  Engineering  &
          The  quality  of  the  product  plays  an
                                                           Technology, 53(1), 565-568.
       important  role  in  maintaining  goodwill  of     Parasuraman, A., Berry, L., & Zeithaml, V.
       the  customers.  Therefore,  it  is  vital  to
       manufacture    products   with    minimum           (1985).  A  conceptual  model  of  service
                                                           quality  and  its  implication  for  future
       defects.  The  study  revealed  that  age  of  the   research.  Journal  of  Marketing,  49(4):  41-
       employees  significantly  impact  on  the           50.
       quality status of them. The employees in age       Parasuraman, A., Zeithaml , V., & Berry, L.
       between  20-25  years  tend  to  produce  low
       quality  products  compared  to  other  age         (1988). A multiple-item scale for measuring
                                                           customer  perceptions  of  service  quality.
       categories  due  to  lack  of  experience.          Journal of Retailing, 12-40.
       However,  project  manager’s  and  business        Ravichandran,  K.,  (2010).  Influence  of
       analyst’s support and guidance, manageable          Service  Quality  on  Customer  Satisfaction,
       targets,  frequent  changes  of  project,  and
       handy project schedules help to enhance the         Application   of    SERVQUAL        Model.
       quality  status  of  current  employees  in  the    International    Journal    of    Business
                                                           Management, 117-124.
       company.
                                                          Sulieman. (2011). Banking Service Quality
          The  finding  of  the  study  will  help  to     Provided  by  Commercial  Banks  and
       identify   prevailing   drawbacks   among           Customer Satisfaction. American Journal of
       workers and production process and thereby          Scientific Research, pp. 68-83.
       the  company  can  take  necessary  steps  to      Setó-Pamies, D. (2012). Customer loyalty to
       enhance the quality of products and to keep         service  providers:  examining  the  role  of
       goodwill of the customers.                          service  quality,  customer  satisfaction,  and
                                                           trust.  Total  Quality  Management  &
                    REFERENCES
                                                           Business Excellence, 23(11/12), 1257-1271.
        Chang,  Y.,  &  Yeh,  C.  (2002).  A  survey     U.S.     Department     of     Agriculture,
        analysis  of  service  quality  for  domestic      Agricultural  Marketing  Service.  (1985-96).
        airlines.  European  Journal  of  Operations       Fresh Fruit and Vegetable Arrival Totals for
        Research, 166-177.                                 23  Cities  (various  issues).  USDA/AMS,
        Gronroos.  (1978).  A  Service-Orientated         Market News Branch, Washington, DC.



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