Page 233 - NEWNORMAL_ANIMATED
P. 233
BOTTLING & LABELING
puiss family from Chexbres, a traditional
company with 700 years of experience.
They work on white wine called «Heliodor»
with the young winemaker Maxim Dize-
rens. Here they also broke another Lavaux
tradition and chose the Pinot Gris variety
instead of the traditional Chasellas.
The three wines that Vikarus introduced
to the market have so far had a great and
positive response. After all, they come from
a world-famous school! And they are diffe-
rent! Around 1,400 bottles out of a total of
3,000 were immediately sold to top gastro-
nomy.
I believe that a similar idea could be
adopted in other places - for example, in
the movement of young winemakers of
a certain region, who would distinguish
themselves from other „Schlegelflaschen“
and Bordeaux bottles at first glance.
The world-famous school in Lausanne is
the dream of many hospitality candidates.
But you can try a similar project, too! ƅ
233