Page 92 - Recipe Book

• 1 meduim onion, chopped
• 2 tablespoons Premadonna Soul seasoning
• 1 tablespoon butter

Preparation:

1. Soak beans overnight in warm water.
2. Cover Hamhocks with water and cook in large pot for 45- 1 hour.
3. Drain beans of their soaking water.
4. Add beans, onion, and Premadonna Soul seasoning to hamhocks pot.
5. Cook until beans are soft adding water as needed.

Envy Green Beans w/ Bacon

A perfect dish for your Sunday or holiday dinner. Quick, easy and flavor packed. A
beautiful addition to any meal.

Ingredients:

• 4 slices bacon, cut into pieces
• 2 pounds fresh green beans, rinsed and ends snapped
• 2 cups water
• 2 tablespoons Premadonna soul seasoning

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