Page 185 - Harrington Family Recipes

Grilled Honey-Ginger Pork Chops

Serving Size : 4 Preparation Time :0:00
Categories : Main Dishes - Pork

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 pork chops -- 1 1/2 inches thick
1/3 cup honey
3 tablespoons soy sauce
1 tablespoon vegetable oil
2 cloves garlic -- minced
1 teaspoon ginger -- powdered
1 teaspoon sesame oil

Combine marinade ingredients in a small bowl. Place pork chops in a
shallow glass dish. Pour marinade over chops, cover, and allow to marinate
in refrigerator for 1-3 hours.

Preheat grill for medium heat.

Remove chops from glass dish and discrard marinade. Place chops on a
lightly oil grill rack and allow to cook for 20-25 minutes, turning once.

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Per Serving (excluding unknown items): 369 Calories; 19g Fat (46.9%
calories from fat); 24g Protein; 25g Carbohydrate; trace Dietary Fiber;
74mg Cholesterol; 832mg Sodium. Exchanges: 0 Grain(Starch); 3 1/2 Lean
Meat; 1/2 Vegetable; 2 Fat; 1 1/2 Other Carbohydrates.

NOTES : Made this on 6/04/07. We really liked the marinade. ch

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