Page 65 - Harrington Family Recipes

Per Serving (excluding unknown items): 284 Calories; 21g Fat (64.5%
calories from fat); 12g Protein; 13g Carbohydrate; 2g Dietary Fiber; 118mg
Cholesterol; 1051mg Sodium. Exchanges: 1/2 Grain(Starch); 1 Lean Meat;
1/2 Vegetable; 0 Non-Fat Milk; 3 1/2 Fat; 0 Other Carbohydrates.

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