Page 72 - Harrington Family Recipes

Green Bean Casserole

Serving Size : 8 Preparation Time :0:00
Categories : Vegetables and Side Dishes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pkg green beans -- french cut
1 can bean sprouts -- drained
1 can water chestnuts, canned -- drained
1 c white sauce
1 c cheddar cheese
1 onion -- chopped
8 oz mushrooms -- sliced
1 can french fried onions

Cook beans as directed, chop water chestnuts. Heat or make white sauce &
add cheese, stirring until melted. mix all ingredients except french fried
onions. Put in casserole and bake in 350 degree oven for 30 minutes.
Remove from oven cover top with onions, and return to oven for 10 minutes.

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Per Serving (excluding unknown items): 85 Calories; 6g Fat (55.8% calories
from fat); 5g Protein; 5g Carbohydrate; 1g Dietary Fiber; 15mg
Cholesterol; 175mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; ½
Vegetable; 1 Fat.

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