Page 66 - Workzbe Cookbook

Marble Coconut Banana Bread

A sweet treat to enjoy for breakfast or dessert!

Dry Ingredients:

- 1 cup whole wheat flour
- ¼ cup coconut flour

- 2 tsp baking powder

- ½ tsp baking soda

Wet Ingredients:
- 3 medium very ripe bananas

- ½ cup coconut milk

- 1/3 cup maple syrup or agave

- 3 tsp lime juice

- 1 tsp vanilla
- 1 Tbs coconut oil melted

Chocolate Layer Ingredients:

- 6 Tbs cocoa powder

- 3 Tbs sugar
- 1/3 cup coconut milk

- 1 Tbs coconut oil melted

Instructions:

1. In a large bowl combine all dry ingredients.
2. In a small bowl, beat all wet ingredients.
3. When well mixed, combine to dry ingredients and blend for another minute.

4. Take 1/3 of the batter and combine with the “chocolate layer” ingredients.
5. In a greased loaf pan, layer banana batter then chocolate batter and again

until both batters are gone.
6. Bake for 35-45 min or until knife inserted in center comes out clean.