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Figure 17. Cookies "Gincave"
Figure 15. Stir well
10. Wait for them to cook, and
7. Prepare a baking sheet and the "Gincave" cookies can
line it with baking paper. be served after they have
Shape the cookie dough that cooled.
has been made to taste, place 2.2 Detail Penelitian
it on a baking sheet, then
flatten it using a mold. A. Data Collection
The data collection carried out in
this study was by providing
"Gincave" cookies and also
questionnaires before consuming
and after consuming "Gincave"
cookies for 2 weeks.
B. Data Analysis
The population in this study is the
overall number of adults with
Figure 16.
Put the cookies in the oven prediabetes. The sample in this
study amounted to 30 people who
8. Bake the cookies in a were taken by purposive sampling
preheated oven at 150°C for with inclusion criteria including
25-30 minutes, or until the adults experiencing prediabetes,
cookies are cooked through.
and wanted to be a sample in this
9. Remove the cookies from the study. The data analysis
oven and let them cool at technique to see the difference
room temperature. Once before and after the administration
cooled, store the cookies in an of the "Gincave" cookie uses an
airtight sealed container to average, and a median test.
keep the cookies crispy for a
long time. 3. Results and Discussion
This research was carried out at
the Batuampar Health Center,
East Jakarta in the city of DKI
Jakarta with a sample of 30
respondents suffering from
