Page 52 - Course Catalog 20-21
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Lodi Unified School District                                        51

                                                     Course Catalog




         Food Science CTE                                                                                 447100


                                                                                                        Food Science
          LHS, MHS    11-12     10                                        Science              N
                                                                                                        Concentrator
         Offered At   Grades   Credits  College Credit  Pre/Co-Req  AP/H   Grad Req   A-G   Repeatable   CTE Pathway


        Food science is the study of the production, processing, preparation, evaluation and utilization of food.  The emphasis is on the
        physical and chemical changes and reactions that occur in food preparation. This course uses equipment and supplies from foods
        and science laboratories.  Students are required to use scientific method to study biological/chemical bases of nutrition and food
        preparation, preservation and processing. Valid scientific experiments are included. Students develop critical thinking skills through
        measuring, recording data, graphing, predicting, evaluating and writing lab results.  This course may be used to fulfill 10 credits of
        the required life or physical science graduation requirement.

         Human Relations and Parenting CTE                                                                432300

           BCHS,      11-12     10                                        Fine Art,            N       Fam/Hum Ser
            MHS                                                          Lang, CTE                       Capstone
         Offered At   Grades   Credits  College Credit  Pre/Co-Req  AP/H   Grad Req   A-G   Repeatable   CTE Pathway

        The course concentrates on the roles/responsibilities of young adults. Students will explore skills for managing resources as they affect
        various areas of life: interpersonal skills, relationships, marriage, divorce, human reproduction, family planning, coping, aging and
        death. The course also covers development of the unborn, prenatal care, childbirth, infant/child growth & development, and the
        responsibilities of parenthood.

         Life Management I CTE                                                                            435700

           BCHS,                                                          Fine Art,                     Cons Services
          MHS, THS    9-10      10                                       Lang, CTE             N        Introduction
         Offered At   Grades   Credits  College Credit  Pre/Co-Req  AP/H   Grad Req   A-G   Repeatable   CTE Pathway

        Life Management I is a year-long introductory course which helps students build confidence in dealing with “real life lessons.”  The
        areas of study include friends and family relationships, foods and nutrition, child development, fashion, interior design, consumer
        education and FCCLA.  Students will participate in hands-on and group activities to help students develop self-worth and leadership.

         Life Management II CTE                                                                           435800

           BCHS,      10-12     10                                        Fine Art,            N        Cons Services
            MHS                                                          Lang, CTE                      Concentrator
         Offered At   Grades   Credits  College Credit  Pre/Co-Req  AP/H   Grad Req   A-G   Repeatable   CTE Pathway

        Life  Management II is a course designed to  provide young adults with skills and knowledge necessary to  be successful in their
        personal/family life as well as in the workplace.  Students will participate in many hands-on activities and projects to prepare them to
        live on their own.  Instruction in human development, financial planning and consumerism, fashion and wardrobe planning, nutrition
        and meal preparation, housing decisions, and leadership with in FCLAA provides assistance in finding satisfaction and balance in work,
        personal and family life.  Completion of the Life Management I course is recommended but not required to take Life Management II.
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