Page 9 - Indian Menu
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MENU W/INGREDIENTS




         28. CHILLI PANEER                                       PANEER+ RED PEPPER+ GREEN PEPPER+ CORN
                                                                 STARCH+GINGER+ GARLIC+ SOYA SAUCE+ HOT
                                                                 CHILLI SAUCE+ MONO SODIUM GLUTAMATE+
                                                                 TOMATO KETCHUP+ THAI CHILLI SAUCE+ BLACK
                                                                 PEPPER+ SALT+ RED ONION.









         29. SESAME PANEER FINGER                                PANEER+ SESAME SEED+ CORN STARCH+ ALL
                                                                 PURPOSE FLOUR+ SALT+ MONO SODIUM
                                                                 GLUTAMATE+ GREEN CHILLI+BREAD CRUMB+
                                                                 LEMON JUICE











         30. PANEER TIKKA                                        PANEER+YOGURT+SALT+RED CHILLI
                                                                 POWDER+BLACK SALT+MUSTARD
                                                                 OIL+GINGER+GARLICE+ GREEN CARDAMOM
                                                                 POWDER+ WHOLE CORIANDER POWDER+GREEN
                                                                 CHILLI +INDIAN SPICE (GARAM MASALA)+ RED
                                                                 PEPPER+ GREEN PEPPER+RED ONION+LEMON
                                                                 JUICE.



         31. ACHARI PANEER TIKKA                                 YOGURT+PANEER+FENNEL SEED+CAROM
                                                                 SEED+FENUGREEK SEED+CUMIN SEED+ CUMIN
                                                                 SEED+MUSTARD
                                                                 SEED+GINGER+GARLIC+OIL+ONION SEED+
                                                                 MUSTARD OIL + BLACK SALT+ INDIAN SPICE
                                                                 (GARAM MASALA)+ GREEN CHILLI+ TURMERIC
                                                                 POWDER+ DRY FENUGREEK+VINEGAR+MIXED

                                                                 PICKLE.
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