Page 13 - Indian Menu

MENU W/INGREDIENTS

40. TANGY THAI CHICKEN WINGS WINGS+ TOMATO KETCHUP+ VINEGAR+ HOT CHILLI+
THAI SAUCE+BLACK PEPPER+ GINGER+ GARLIC+ GREEN
ONION+SOYA SAUCE+GREEN CORIANDER+ OIL+LEMON
JUICE

41. HOT & GARLIC CHICKEN WINGS WINGS+ GARLIC+OIL+HOT+RED CHILLI SAUCE+BLACK
PEPPER+ KETCHUP+ GREEN ONION+ GINGER + GARLIC.

42. THAI CHICKEN BITE CHICKEN BREAST + CORN STARCH+ ALL PURPOSE
FLOUR+GINGER + M.S.G+ OIL+ SWEET THAI CHILLI
SAUCE+TOMATO KETCHUP+EGG+BLACK PEPPER+
YELLOW COLOUR

43. ACHARI CHICKEN TIKKA CHICKEN BREAST+ FENUGREEK SEEDS+ FENNEL SEED+

ONION SEEDS+CUMIN SEED+BLACK SALT+MUSTARD
OIL+GINGER +GARLIC+YOGURT+SALT+VINEGAR+
GREEN CORIANDER+ GREEN CARDAMOM
POWDER+RED PEPPER+GREEN PEPPER+RED
ONION+DHANIA POWDER+TURMERIC POWDER.