Page 7 - HIDANGAN PELENGKAP_Neat

DAFTAR GAMBAR

Gambar 1. 1 Ayam bakar dan Hidangan Pelengkap ................................................................................. 4

Gambar 2. 1 Soto ayam tanpa pelengkapnya ............................................................................................. 4
Gambar 2. 2 Soto ayam dan pelengkapnya ................................................................................................. 4
Gambar 3. 1 Gambar & Keterangan Nama Bahan Hidangan Pelengkap .......................................... 6
Gambar 3. 2 Sambal Tomat ............................................................................................................................... 7
Gambar 3. 3 Bahan Sambal Tomat ................................................................................................................. 7
Gambar 3. 4 Langkat Membuat Sambal Tomat ......................................................................................... 8
Gambar 3. 5 Sambal Terasi ................................................................................................................................ 9
Gambar 3. 6 Bahan Sambal Terasi .................................................................................................................. 9
Gambar 3. 7 Langkah Membuat Sambal Terasi ......................................................................................... 9
Gambar 3. 8 Sambal Embe .............................................................................................................................. 10
Gambar 3. 9 Bahan Sambal Embe ................................................................................................................ 11
Gambar 3. 10 Langkah Membuat Sambal Embe ..................................................................................... 11
Gambar 3. 11 Sambal Bajak ............................................................................................................................ 12
Gambar 3. 12 Bahan Sambal Bajak .............................................................................................................. 12
Gambar 3. 13 Langkah Membuat Sambal Bajak ..................................................................................... 12
Gambar 3. 14 Sambal Pecel Lele ................................................................................................................... 13
Gambar 3. 15 Bahan Sambal Pecel Lele …………………………………………………………………………14
Gambar 3. 16 Langkah Membuat Sambal Pecel Lele ............................................................................ 14
Gambar 3. 17 Sambal Gami ............................................................................................................................. 15
Gambar 3. 18 Bahan & Bumbu Sambal Gami ........................................................................................... 15
Gambar 3. 19 Langkah Membuat Sambal Gami ...................................................................................... 16
Gambar 3. 20 Sambal Roa ................................................................................................................................ 17
Gambar 3. 21 Bahan Sambal Roa .................................................................................................................. 17
Gambar 3. 22 Langkah Membuat Sambal Roa ......................................................................................... 17
Gambar 3. 23 Sambal Bawang ....................................................................................................................... 18
Gambar 3. 24 Bahan Sambal Bawang ......................................................................................................... 18
Gambar 3. 25 Langkah Membuat Sambal Bawang ................................................................................ 19
Gambar 3. 26 Sambal Hijau ............................................................................................................................ 20
Gambar 3. 27 Bahan Sambal Hijau ............................................................................................................... 20
Gambar 3. 28 Langkah Membuat Sambal Hijau ...................................................................................... 20
Gambar 3. 29 Sambal Korek ........................................................................................................................... 21
Gambar 3. 30 Bahan Sambal Korek ............................................................................................................. 22
Gambar 3. 31 Langkah Membuat Sambal Korek .................................................................................... 22
Gambar 3. 32 Sambal Matah........................................................................................................................... 23
Gambar 3. 33 Bahan Sambal Matah ............................................................................................................. 23
Gambar 3. 34 Langkah Membuat Sambal Matah .................................................................................... 24
Gambar 3. 35 Sambal Dabu-Dabu ................................................................................................................ 25
Gambar 3. 36 Bahan Sambal Dabu-Dabu .................................................................................................. 25
Gambar 3. 37 Langkah Membuat Sambal Dabu-Dabu .......................................................................... 25
Gambar 3. 38 Sambal Kecap ........................................................................................................................... 26
Gambar 3. 39 Bahan Sambal Kecap ............................................................................................................. 26
Gambar 3. 40 Langkah Membuat Sambal Kecap .................................................................................... 27

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