Page 22 - Marchetti Cafe Manual eBook April 2018

UNIFORMS - r epr esent with pride

All staff at Marchetti will wear the prescribed uniform at all times while on shift.

Front of house

Tailored pants or knee length skirt -
black.

Closed toe shoes or runners -
black.
White, collared, button up shirt - ¾

or long sleeves.

A Marchetti branded apron will be
provided, for which a deposit will be
taken.

Uniforms will be clean and ironed
for every shift without exception.

Staff will ensure their uniform is Laundry Tip
in impeccable condition - no rips,
White shirts may onlyonly
tears or holes are permitted. be worn if they are bright

Aprons must always be removed white: not grey or disco-
before going to the bathroom. loured.

Two pens and a notebook are an Wash whites with whites onlywhites only.
essential part of the uniform.
Don’t forget your smile: never leave Use Napisan to soak

home without it! whites overnight be-
fore washing.

Kitchen staff

White or black chefs jacket, and black or checked chefs pants.

Clean, black non slip covered shoes.

Uniforms must be clean and ironed for every shift without exception.

Chefs aprons must not be worn when using the bathrooms or when travelling to
and from work.
Long hair should be tied back.

Chefs must always be armed with a black marker, a pen, a ‘can-do’ attitude and a

great sense of humour!

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