Page 103 - Recipe Book
P. 103

Preparation:


                     1. Preheat oven to 400 F.
                     2. Spray or lightly grease a 9 inch round cake pan.
                     3. In a large bowl, combine flour, cornmeal, sugar, salt and baking
                        powder.
                     4. Stir in egg, milk and vegetable oil until well combined.
                     5. Pour batter into prepared pan.
                     6. Bake in preheated oven for 20 to 25 minutes, or until a toothpick
                        inserted into the center of the loaf comes out clean.



























                                                Red Velvet Cornbread

                   Yes! You felt your eyes swoon over this recipe. The title in itself is amazing enough to
                  get your taste buds salivating for a bite. Follow my recipe and serve this at your next
                            Sunday dinner, or family function. They’ll love you even more for it.





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