Page 65 - Recipe Book

• 1 ½ teaspoon Premadonna Poultry seasoning
• 2 teaspoons Premadonna Soul seasoning
• ½ cup of flour
• ½ cup water
• 2 tablespoons Gravy Master

Preparation:

1. Preheat oven to 350 F.
2. Combine turkey wings, celery, onions and green peppers in large pot
cover with cold water.
3. Sprinkle Premadonna Poultry seasoning and heat to boil.
4. Reduce heat, cover and simmer for 75 minutes or until a wings are
very tender.
5. Combine flour, Premadonna Soul seasoning and water and slowly stir
flour mixture into simmering turkey liquid until it is smooth.
6. Stir in Gravy Master and simmer for 15 minutes.
7. Serve wings and gravy with mashed potatoes or rice. Enjoy

Oven Baked Turkey Wings

My oven baked turkey wings are good for any day, and any occasion. Flavorful,
tender and juicy. Even on an average day, these wings will still bring in the cheer!

Ingredients:

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