Page 64 - Recipe Book
P. 64
Preparation:
1. Season the turkey wing pieces on all sides with Premadonna
Seasoning salt, Premadonna Seafood seasoning and Premadonna
Poultry seasoning. Place into a plastic bag, and refrigerate 4 hours to
overnight.
2. Heat oil in a deep-fryer or large saucepan to 350 degrees F.
3. Cook the turkey wings in the hot oil for 15 minutes, then turn the
wings over, and continue cooking until the meat for 10 to 15 minutes.
Serve and enjoy!!
Savory Turkey Wings w/ Groovin Gravy
In just over an hour, you can have these turkey wings on your kitchen table, and ready
to be devoured. Smothered in homemade gravy, these wings are flavorful and simply
irresistible.
Ingredients:
• 6 turkey wings (cut in 3 pieces)
• 2 celery sliced
• 1 small onion thinly sliced
• 1 medium green bell pepper, thinly sliced
61
