Page 384 - Pie It Forward: Pies, Tarts, Tortes, Galettes, and Other Pastries Reinvented
P. 384
Pork, 208–9, 211
Potato Sausage, 218
see also potpies
pies (sweet):
Apple, Not-So-Traditional, 83–85, 84
Apple, Vermont, 91–92, 93
Bee Sting, 232–36, 233
Berry Galette, New England, 41–42, 43
Berry Hand Pies, 51, 54–55
Blackberry Buckle, 62–63
Blueberry, Wild, 56, 57–58
Boston Cream, 125–27, 126
Buttermilk Peach, 117–18
Butterscotch Meringue, 143, 146–47
Cherry, Gesine Confectionary, 74, 75
Chocolate Cream, 156–57
Chocolate Stout Pudding, 154–55
Cocoa Puff, 242–45
Fleur de Sel Caramel Almond Brownie, 160–62
Key Lime Mascarpone Cream, 179
Lemon Blues, 237–40, 238
Meyer Lemon Pudding, 171–72
Pear and Rhubarb Cardamom Custard, 101
Pear Frangipane Pithivier, 102, 103
Pecan, Classic, 181, 182
Strawberry Lattice Crumble, 51, 52–53
Strawberry Love, 226–31, 227
Strawberry Rhubarb Lattice Crumble, 51, 52–53
