Page 8 - በኢትዮጵያ ፌደራላዊ ዲሞክራሲያዊ ሪፑብሊክ የግብርና ሚኒስቴር የኬነዋ፣ የካሚሊና እና የምግብ ሲናር (ኦትስ) አመራረትና
P. 8
10.3.2. ካሚሊና የተቀላቀለበት እንጀራ እና ሽሮ አዘገጃጀት................................................................94
10.3. የካሚሊና ዱቄት ለማሰሻነት...................................................................................................94
10.4. የምግብ ማቆያና የኢ-ንጥረ ምግብ መቀነሻ ዘዴዎች........................................................................94
10.5. በዝግጅት ሂደት ሊወሰዱ የሚገቡ ጥንቃቄዎች...............................................................................95
ክፍል ሶስት የምግብ ሲናር የአመራረትና የአጠቃቀም ማኑዋል............................................................................................III
ክፍል ሶስት የምግብ ሲ ናር የአመ ራረትና የአጠቃቀም ማኑዋል.......................................................................................... . .III
. 1. መግቢያ..............................................................................................................................................................................................................97
2. የማኑዋሉ ዓላማና ግብ.........................................................................................................................................................................................100
2.1. ዓላማ...................................................................................................................................................................................................................100
2.2. የማኑዋሉ ግቦች.........................................................................................................................................................................................100
2.3. የማኑዋሉ አስፈላጊነት................................................................................................................................................................................101
3 . ሰብሉን የሚመረትበት ስነ-ምህዳሮች.................................................................................................................................................................102
3.1. ከባህር ጠለል በላይ ከፍታ ..............................................................................................................................................................................102
3.2. የአየር ሙቀት.............................................................................................................................................................................................102
3.3. የዝናብ መጠን.............................................................................................................................................................................................102
3.4. የአፈር ዓይነት.............................................................................................................................................................................................103
4 . የተሸሻሉ አመራረት ዘዴዎች..............................................................................................................................................................................104
4.1. ማሳ መረጣ..................................................................................................................................................................................................104
4.2. የማሣ ዝግጅት............................................................................................................................................................................................104
4.3. ዘር መረጣ..................................................................................................................................................................................................106
4.4. ዘርን ማከም................................................................................................................................................................................................108
4.5. የዘር ወቅት.................................................................................................................................................................................................108
4.6. የዘር መጠን እና አዘራር ዘዴ....................................................................................................................................................................109
4.7 የአዘራር ዘዴ.................................................................................................................................................................................................110
4.8. የማዳበሪያ ዓይነትና መጠን........................................................................................................................................................................112
5. የሰብል አመራረት ስርዓት.....................................................................................................................................................................................114
5.1. ሰብል ፈረቃ (crop rotation)..................................................................................................................................................................114
6. የሰብል ጥበቃ ዘዴዎች ........................................................................................................................................................................................115
6.1. የአረም ቁጥጥር ...........................................................................................................................................................................................115
6.2. የተባይ ቁጥጥር............................................................................................................................................................................................117
