Page 264 - Dodson Family Jewels 2009 Reunion Recipe Book 362_Neat

Microwave Apple Cobbler

Submitted By Rebecca DeSoto Swofford
Ingredients:

5 cups sliced peeled tart apples
½ cup sugar
2 Tbsp all-purpose flour
½ tsp ground cinnamon or cloves

TOPPING:
¾ cup biscuit/baking mix
3 Tbsp sugar, divided
⅓ cup milk
½ tsp ground cinnamon or cloves

Place apples in a 1½-qt microwave-safe dish.
Combine the sugar, flour and cinnamon; sprinkle
over apples and toss to coat. Cover and microwave
on high for 3-4 minutes or until apples are tender.
Meanwhile, in a bowl, combine the biscuit mix, 2
Tbsp sugar and milk. Drop by Tbsp over hot apple
mixture. Combine cinnamon and remaining sugar;
sprinkle over topping. Microwave, uncovered, for 4-6
minutes or until a toothpick comes out clean. Serve
warm. Yield: 6 servings

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