Page 45 - SWD Safety & Health Handbook
P. 45

7-111   Use beaker covers to prevent spattering when heating liquids on
                                       a hot plate.

                                7-112   Keep work surfaces wiped clean because acids may cause
                                       severe burns.

                                7-113   Do not use materials you are not familiar with. Ask your
                                       supervisor for special safety guidelines for handling new
                                       substances. Always reference product SDS (Safety Data Sheet)
                                       and use all required personal protective equipment (PPE).
                                       Ensure all containers are properly labeled with the product name
                                       and hazard warning. To obtain a product SDS from the 3E Fax
                                       on Demand Service, call 1-800-451-8346. You must know your
                                       location’s fax number to receive a SDS.

                                7-114   Ensure fumes/vapors are properly ventilated.

                                7-115   Make sure that all bottles in the Laboratory are labeled. If you
                                       find a bottle that is unlabeled, notify your supervisor.

                                7-116   Properly dispose of the contents of all unlabeled containers or
                                       unknown chemicals, or materials. If you are uncertain of proper
                                       disposal, call the SHE Department.

                                7-117   Do not taste any chemical. Smell a chemical only when
                                       necessary and then only by wafting a small amount of vapor with
                                       your hand toward your nose.

                                7-118   Be knowledgeable and obey the safety rules of all other
                                       departments and facilities.

                                7-119   Use a face shield and approved protective gloves when handling
                                       hydrofluoric and sulfuric acids.

                                7-120   Thoroughly clean all empty chemical containers with water
                                       before disposal. Do not use beakers for drinking beverages or
                                       preparing food. Use laboratory equipment for laboratory
                                       purposes only.

                                7-121   Where possible, store all agents used in the chemical lab in
                                       break resistant containers (except for wash bottles).

                                7-122   When working around radiation-emitting devices, always wear
                                       monitoring devices.











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