Page 25 - Harrington Family Recipes
P. 25

Salmon Spread

               Serving Size  : 20    Preparation Time :0:00
               Categories    : Appetizers

                 Amount  Measure       Ingredient -- Preparation Method
               --------  ------------  --------------------------------
                 8             ounces  low-fat cream cheese
                 1            package  salmon
                 1         tablespoon  parsley

               Mix all together and serve with crackers.


                                                   - - - - - - - - - - - - - - - - - - -

               Per Serving (excluding unknown items): 31 Calories; 2g Fat (62.8% calories
               from fat); 2g Protein; 1g Carbohydrate; trace Dietary Fiber; 9mg
               Cholesterol; 82mg Sodium.  Exchanges: 1/2 Lean Meat; 0 Vegetable; 1/2 Fat;
               0 Other Carbohydrates.

               NOTES : I got this recipe from a woman at Lance Houser's picnic in
                       June 2005.  It is so good. I made it with a package of
                       smoked salmon and even Les liked it.

                       Made this for 7/4/06. It was so good. The package of
                       salmon I had was 8 oz, so I made it with 2-8 oz packages
                       of cream cheese. After it sat a while it was more fishy
                       that I like so I added another package of cream cheese. It
                       was perfect. Makes a great spread.






























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