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6. 進行危害特徵描述時，應說明危害物那些重要特性？
7. 有那些國際組織，可以提供農藥及動物用藥的毒理參數？

8. 根據文獻回顧總結，影響風險感知的兩個重要因子為何？
9. 請以一個食品安全風險事件為例，說明如何執行 RMF 的程序。

第八節 參考文獻

1. Codex Alimentarius Commission (CAC): Procedure Manual 24st edition. A
joint publication of the Food and Agriculture Organization and the World

Health Organization, Rome: Italy, 2015.
2. Fischhoff B, Slovic P, Lichtenstein S, et al.: How safe is safe enough? A

psychometric study of altitudes towards technical risks and benefits. Policy Sci
1978;9:127-52.

3. Food and Agriculture Organization and World Health Organization of the
United Nations (FAO/WHO): The interaction between assessors of

microbiological hazards in food. Report of a WHO Expert Consultation in
collaboration with the Institute for Hygiene and Food Safety of the Federal

Dairy Research Centre, Germany and the Food and Agriculture Organization
of the United Nations, Kiel: Germany, 21-23 March, 2000.

4. Food and Agriculture Organization and World Health Organization of the
United Nations (FAO/WHO): Food safety risk analysis, a guide for national

food safety authorities. FAO Food and Nutrition Paper 87, Joint FAO/WHO
Food Standards Programme, Rome 2006a. Available at:

http://www.who.int/foodsafety/publications/micro/riskanalysis06/en/
5. Food and Agriculture Organization and World Health Organization of the

United Nations (FAO/WHO): The use of microbiological risk assessment
outputs to develop practical risk management strategies: metrics to improve to

improve food safety. Report of a Joint FAO/WHO meeting in collaboration
with the German Federal Ministry of Food, Agriculture and Consumer

Protection, Kiel: Germany, 3-7 April, 2006b.
6. Food and Agriculture Organization and World Health Organization of the

United Nations (FAO/WHO): Working Principles for Risk Analysis
Application in the Framework of the Codex Alimentarius. In Codex

Alimentarius Commission Procedural Manual, 24th version, Joint FAO/WHO
Food Standards Programme, Rome, 2015. Available at:

http://www.codexalimentarius.org/procedures-strategies/procedural-manual/en
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