Page 328 - 28_Days_of_Clean_Eating.sanet.cd
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Curried Chickpeas with    Fudgy Chocolate Chunk-  Fermented foods, 24
               Spinach and Brown         Pecan Brownies, 282  Feta cheese
               Rice, 180               Hash Brown Scramble, 105  Chicken Breasts Stufed
             Curried Vegetable Soup, 112  Mini Spinach, Pepper, and   with Roasted Red
                                         Cheese Quiches, 106     Peppers, Olives, and
             D                         Scrambled Egg, Black Bean,   Feta, 222–223
             Dairy, 25                   and Avocado Breakfast   Chicken-Quinoa Salad with
               role of, in clean         Burritos, 108           Oranges, Olives, and
                  eating, 28–29        South-of-the-Border       Feta, 118
             Dark Cherry, Pistachio,     Breakfast Strata, 109  Eggplant Boats Stufed
               Coconut, and Bittersweet   Spinach–Red Pepper     with Quinoa, Tomato,
               Chocolate Bark, 280       Frittata with Feta, 104  and Feta, 160–161
             Dark Chocolate Bread      Tuna Niçoise Salad, 199  Grilled Mini Veggie
               Puddings, 281           Vegetable Fried Rice, 179  Pizzas, 159
             Dates                     Vegetable Omelet with   Mediterranean Turkey
               Moroccan Braised Chicken   Goat cheese, 101       Wrap, 128
                  Thighs and Minted   Egg whites               Spinach–Red Pepper
                  Couscous with Peas,   Amaretti Cookies, 264    Frittata with Feta, 104
                  234–235              Chocolate-Dipped        Three-Bean Farro Salad, 117
             Diet, cleaning up your, 19–32  Peppermint Meringues,   Tzatziki Sauce, 295
             Digestion, 24               278–279            Figs, Braised Pork Loin with
             Dill                      Sweet and Spicy Nuts, 134  Dried, and Roasted Aspara-
               Baked Lemon-Dill Snapper   Egg yolks            gus, 238–239
                  Packets, 190–192     Homemade Mayon -     Flaxseed, 29
             Dips                        naise, 288            Almond, Cherry, and
               Beet Chips with Creamy   Evaporated cane juice    Vanilla Smoothie, 77
                  Goat Cheese Dip,     Banana Nut Bread, 99    Chocolate-Almond Dip
                  142–143              Slow Cooker               with Strawberries, 151
               Chocolate-Almond Dip      Applesauce, 150    Flounder
                  with Strawberries, 151  Streusel-Topped Blueberry   Flounder Piccata with
               Creamy Spinach-Artichoke   Mufns, 92–94         Sun-Dried Tomato Rice
                  Dip, 147           Extra-virgin olive oil, 26, 30  Pilaf, 206–207
               Roasted Carrot Dip, 146                         Flounder Tostadas with
             Dirty Dozen, 42, 318    F                           Chunky Guacamole, 200
             Dutch oven, 45          Falafel Pitas with Tzatziki   Flour, 37
                                       Sauce, 185              refined, 32
             E                       Farmers’ market, shopping    Food labels, reading, 39–40
             Edamame, Sesame Tuna with,   at, 40, 42        Foods
               Salad, 195–196        Farro, 29                 canned and frozen, 26, 28
             Eggplant Boats Stufed with   Maple-Sage Pork     fermented, 24
               Quinoa, Tomato, and Feta,   Tenderloin with     packaged, 32
               160–161                   Sautéed Mushroom      processed, 21, 32
             Eggs                        Farro, 250–251        unclean, 31–32
               Baked Banana French     Three-Bean Farro        white, 31
                  Toast, 97              Salad, 117            whole, natural, 20
               Dark Chocolate Bread   Fat-free, 31          French Toast, Baked
                  Puddings, 281      Fats, 20                  Banana, 97
               Eggs Baked in Toast    Fennel                Fresh Salsa, 297
                  Cups, 100            Steamed Mussels in      Black Bean Soup, 116
               Eggs Poached in Spiced    Tomato-Fennel Broth,   Loaded Pinto Bean
                  Tomato Sauce, 102      204–205                 Nachos, 158





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