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6.  Khoa Dinh dưỡng xây dựng thực đơn phù hợp với yêu cầu đạt ra, bổ sung ONS

            và các sản phẩm dinh dưỡng miễn dịch. Cung cấp suất ăn sau phẫu thuật từ HPN1-HPN7

            TÀI LIỆU THAM KHẢO
            1.      Chen J, Xu M, Zhang Y, Gao C, Sun P. Effects of a stepwise, local patient-specific early oral feeding

            schedule after gastric cancer surgery: a single-center retrospective study from China. Scientific Reports.
            2019;9(1):16539.
            2.      Martin  L,  Gillis  C,  Atkins  M,  Gillam  M,  Sheppard  C,  Buhler  S,  et  al.  Implementation  of  an

            Enhanced Recovery After Surgery Program Can Change Nutrition Care Practice: A Multicenter Experience
            in Elective Colorectal Surgery. Journal of Parenteral and Enteral Nutrition. 2018;43.
            3.      Tường TTA, Phương ĐN. Can thiệp dinh dưỡng bệnh nhân ung thư dạ dày phẫu thuật tại bệnh viện

            Ung Bướu TPHCM 2020.
            4.      Weimann A, Braga M, Carli F, Higashiguchi T, Hübner M, Klek S, et al. ESPEN practical guideline:
            Clinical nutrition in surgery. Clinical Nutrition. 2021;40(7):4745-61.

            5.      Năng PV. Yếu tố nguy cơ dinh dưỡng của biến chứng nhiễm trùng sau mổ trên bệnh nhân phẫu
            thuật bụng. Tạp chí Y học TP Hồ Chí Minh. 2008;12(3):tr. 87-93.

            6.      Gianotti L, Nespoli L, Torselli L, Panelli M, Nespoli A. Safety, feasibility, and tolerance of early
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            7.      Gustafsson UO, Scott MJ, Schwenk W, Demartines N, Roulin D, Francis N, et al. Guidelines for
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            9.      Coyle MJ, Main B, Hughes C, Craven R, Alexander R, Porter G, et al. Enhanced recovery after
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            2016;41(2):118-26.













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